Pasty
| Use attributes for filter ! | |
| Main ingredients | A pastry case traditionally filled with beef skirt, potato, swede (turnip) and onion |
|---|---|
| Place of origin | United Kingdom |
| Food energy (per serving) | Varies kcal |
| Serving temperature | Hot or cold |
| Course | Main |
| Region or state | Cornwall |
| Devon | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1130382 |
About Pasty
A pasty is a baked pastry, a traditional variety of which is particularly associated with Cornwall and Devon, United Kingdom.