Pashti
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| Main ingredient | Rice flour |
|---|---|
| Place of origin | India |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2944096 |
About Pashti
Pashti is a flatbread common to the Southern Indian subcontinent. It is usually made with rice flour, pan fried in ghee / cooking oil. A pashti is usually served with either chutneys, usually peanut or with curry. Pashti is made by kneading rice flour in hot water, as cold water tends to form lumps.
