Partan Bree
| Use attributes for filter ! | |
| Place of origin | Scotland |
|---|---|
| Main ingredients | Fresh Crab |
| Rice | |
| Stock | |
| Milk | |
| Cream | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2995615 |
About Partan Bree
Partan bree is a seafood soup speciality from north-eastern Scotland, where much of the country's fishing fleet is based. Its name derives from its ingredients, partan being the Gaelic and Scots for crab and bree a Scots term for soup. Crab and rice are used as main ingredients.
