Pain Brié
| Use attributes for filter ! | |
| Place of origin | France |
|---|---|
| Main ingredients | Flour |
| Water | |
| Baker's yeast | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2320470 |
About Pain Brié
Pain brié is a traditional Normandy bread. Its name comes from the pounding of the dough, as "brie" is derived from the Old Norman verb brier, meaning "to pound".
Pain brié Photos
