Naem
| Use attributes for filter ! | |
| Main ingredient | Pork |
|---|---|
| Fat | 9. 9 g |
| Carbohydrate | 3. 6 g |
| Protein | 20. 2 g |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2450813 |
About Naem
Nem Chua or Naem is a pork sausage in Vietnamese, Cambodian, Laotian, and Thai cuisine. It is a fermented food that has a sour flavor. It typically has a short shelf life, and is often eaten in raw form after the fermentation process has occurred.