Mazurek photograph

Mazurek

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Place of origin Poland
Alternative names Easter
Serving temperature Room
Main ingredientsflour, sugar, butter or margarine, eggs, icing, candied or dried fruits, nuts
Date of Reg.
Date of Upd.
ID992781
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About Mazurek


Mazurek is a variety of very sweet, flat cake baked in Poland for Easter. In some regions it is also prepared at Christmas and holiday season.

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