Manchet
| Use attributes for filter ! | |
| Main ingredient | Flour |
|---|---|
| Place of origin | United Kingdom |
| Variations | Bath bun |
| Sally Lunn bun | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2947345 |
About Manchet
Manchet, manchette or michette, is a wheaten yeast bread of very good quality, or a small flat circular loaf. It was a bread that was small enough to be held in the hand or glove.