Maki Mi
| Use attributes for filter ! | |
| Alternative names | Maki soup, Pork maki |
|---|---|
| Place of origin | Philippines |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2962045 |
About Maki Mi
Maki mi, also known as pork maki or maki soup, is a Filipino thick pork tenderloin soup originating from the Chinese-Filipino community of Binondo, Manila. It is made from lean pork pounded with a mallet until tender.
