Madhur Jaffrey's Flavors Of India.
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| Google books | books.google.com |
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| Originally published | 1995 |
| Authors | Madhur Jaffrey |
| Genres | Cookbook |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1957365 |
About Madhur Jaffrey's Flavors Of India.
130 dishes from the most popular areas of India: Delhi and the Punjab, Kerala, Gujerat and Rajasthan, Tamil Nadu, Bengal and Goa. Recipes include: Kashir Rezala, a Bengali Muslim dish using goat meat, lemon, milk, yoghurt and saffron; and Goan Bebinca, cardamom flavoured layered pancakes.