Maasdam cheese photograph

Maasdam Cheese

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Fat content 45%
Country of origin Netherlands
TextureSemihard
Source of milk Cows
Date of Reg.
Date of Upd.
ID2917857
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About Maasdam Cheese


Maasdam cheese is a Swiss-style Dutch cheese. Made from cow's milk, it is aged for at least 4 weeks. It ripens faster than other Dutch cheeses. Maasdam has internal holes from the ripening process, and a smooth, yellow rind. Sometimes, it is waxed like Gouda.

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