Kripik
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| Place of origin | Indonesia |
|---|---|
| Serving temperature | Room temperature |
| Main ingredients | Deep fried |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2373993 |
About Kripik
Kripik or keripik are Indonesian chips or crisps, bite-size snack crackers that can be savoury or sweet. They are made from various dried fruits, tubers, vegetables, and fish that have undergone a deep frying process in hot vegetable oil. They can be lightly seasoned with salt, or spiced with chili powder and sugar.