Khorasan Wheat
| Use attributes for filter ! | |
| Protein | 14. 7 g (per 100 g) |
|---|---|
| Energy | 337. 2 Calories (per 100 g) |
| Iron | 4. 41 mg (per 100 g) |
| Potassium | 446 mg (per 100 g) |
| Magnesium | 134 mg (per 100 g) |
| Scientific name | Triticum turanicum |
| Date of Reg. | |
| Date of Upd. | |
| ID | 3010789 |
About Khorasan Wheat
Khorasan wheat or Oriental wheat, commercially known as kamut, is a tetraploid wheat species. It is an ancient grain type; Khorasan refers to a historical region in modern-day Iran in the northeast and parts of Central Asia including modern-day Afghanistan.
