Kenchin-jiru
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| Place of origin | Japan |
|---|---|
| Main ingredients | Root vegetables |
| Date of Reg. | |
| Date of Upd. | |
| ID | 3001265 |
About Kenchin-jiru
Kenchin jiru, also spelled kenchin-jiru, and sometimes referred to simply as kenchin, is a Japanese vegetable soup prepared using root vegetables and tofu. It is a popular dish in Japan and is prepared in various manners using myriad ingredients.
