Kapsalon
| Use attributes for filter ! | |
| Main ingredients | shawarma |
|---|---|
| Creators | Nathaniël Gomes |
| Place of origin | Netherlands |
| Food energy (per serving) | 1800 kcal (7536 kJ) |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2978244 |
About Kapsalon
Kapsalon is a fast food dish created in 2003 in the Dutch city of Rotterdam, consisting of a layer of french fries placed into a disposable metal take-away tray, topped with shawarma meat, covered with slices of Gouda cheese, and heated in an oven until the cheese melts.