Jules Gouffé
| Use attributes for filter ! | |
| Gender | Male |
|---|---|
| Death | 148 years ago |
| Born | Paris |
| France | |
| Date of died | February 28,1877 |
| Died | Neuilly-sur-Seine |
| France | |
| Job | Chef |
| Date of birth | January 1,1807 |
| Notabl work | Le Livre de Cuisine |
| Le Livre de Pâtisserie | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1565491 |
Jules Gouffé Life story
Jules Gouffé was a renowned French chef and pâtissier. He was nicknamed l'apôtre de la cuisine décorative. He had a deep impact on the evolution of French gastronomy by gathering an immense knowledge that he wrote down in his Le Livre de Cuisine and his Le Livre de Pâtisserie.