Joanna Blythman
| Use attributes for filter ! | |
| Gender | Female |
|---|---|
| Born | Springburn |
| Glasgow | |
| United Kingdom | |
| Job | Author |
| Journalist | |
| Commentator | |
| Education | City, University of London |
| Department of Journalism, City University | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 639280 |
Swallow This: Serving Up the Food Industry's Darkest Secrets
Bad Food Britain: How A Nation Ruined Its Appetite
What to Eat: Food That's Good for Your Health, Pocket and Plate
Bad Food Britain
Space, Retail, Magic: A Critical View on Supermarket Development
Shopped
The Food Our Children Eat
How to Avoid GM Food: Hundreds of Brands, Products and Ingredients to Avoid
Food We Eat: The Book You Cann
The Food We Eat: The Book You Cannot Afford to Ignore
The Scotland on Sunday Guide to Eating Out in Edinburgh and Glasgow
Bad Food Britain: How A Nation Ruined Its Appetite
What to Eat: Food That's Good for Your Health, Pocket and Plate
Bad Food Britain
Space, Retail, Magic: A Critical View on Supermarket Development
Shopped
The Food Our Children Eat
How to Avoid GM Food: Hundreds of Brands, Products and Ingredients to Avoid
Food We Eat: The Book You Cann
The Food We Eat: The Book You Cannot Afford to Ignore
The Scotland on Sunday Guide to Eating Out in Edinburgh and Glasgow
Joanna Blythman Life story
Joanna Blythman is a British investigative food journalist and writer and a commentator on the British food chain who has covered subjects including salmon farming, supermarkets, intensive pineapple production, bird flu and the causes of obesity.
