Jean-Philippe Blondet photograph

Jean-Philippe Blondet

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Jean-Philippe Blondet Life story


Jean-Philippe Blondet became Executive Chef at Alain Ducasse at The Dorchester in January 2016. Jean-Philippe interprets Alain Ducasse's cuisine in London in a contemporary and refined way. In keeping with Alain Ducasse's philosophy, the ingredients are the key elements.

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