Imoni
| Use attributes for filter ! | |
| Place of origin | Japan |
|---|---|
| Main ingredients | Taro |
| Meat | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2979108 |
About Imoni
Imoni is a type of taro and meat soup eaten traditionally in the autumn in the Tōhoku region of Japan. Yamagata Prefecture in particular is famous for its imoni, but other prefectures in the region also have their own different varieties.