How I Learned To Cook: Culinary Educations From The World's Greatest Chefs
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| Google books | books.google.com |
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| Originally published | October 2006 |
| Editors | Peter Meehan |
| Genres | Biography |
| Autobiography | |
| Cookbook | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2363925 |
About How I Learned To Cook: Culinary Educations From The World's Greatest Chefs
Before he was a top chef, Tom Colicchio learned to love cooking when he was still slinging burgers at a poolside snack bar. Barbara Lynch tells the story of lying her way into her first chef's job and then needing to cook her way out of trouble in the galley kitchen of a ship at sea. . . .