Hot Buttered Rum
| Use attributes for filter ! | |
| Main alcohol | Rum |
|---|---|
| Preparation | Mix together the batter ingredients in a large bowl and refrigerate until almost firm. Spoon batter into a hot beverage mug. Add boiling water and stir well until dissolved. Add rum and cream (if using) and stir. Garnish with a sprinkle of nutmeg. |
| Served | Hot |
| Drinkware | Coffee cup |
| Date of Reg. | |
| Date of Upd. | |
| ID | 962987 |
About Hot Buttered Rum
Hot buttered rum is a mixed drink containing rum, butter, hot water or cider, a sweetener, and various spices. It is especially popular in the fall and winter and is traditionally associated with the holiday season. In the United States, the drink has a venerable history which dates back to colonial days.