Hoppin' John
| Use attributes for filter ! | |
| Place of origin | Southern United States |
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| Alternative names | Carolina peas and rice |
| Main ingredients | field peas and rice, chopped onion, sliced bacon |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2086659 |
About Hoppin' John
Hoppin' John, also known as Carolina peas and rice, is a peas and rice dish served in the Southern United States. It is made with black-eyed peas and rice, chopped onion, and sliced bacon, seasoned with salt. Some recipes use ham hock, fatback, country sausage, or smoked turkey parts instead of bacon.
Hoppin' John Photos
