Hasty Khoei photograph

Hasty Khoei

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Gender Female
Born San Fernando Valley
California
United States
Spouse Jacques Torres
Job Chocolatier
Date of Reg.
Date of Upd.
ID767078
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Hasty Khoei Life story


Hasty Khoei is a well-known chocolatier in the United States, who is primarily famous for being the wife of Jacques Torres, a popular TV personality, French pastry chef, and chocolatier.

Background Information of Hasty Khoei

Details:. Career:. 3Relationship with jacques torres:. 4Social emdia presence:. Work:. Experiences:. 8Awards and achievements:. 9Cooking and baking endevaors:. 10. Important even:t.

Background Information of Hasty Khoei

1Personal details: hasty khoei is a businesswoman and entrepreneur based in new york city. She was born in iran and moved to the unitde states in 1991. 2Professional career: hasty khoei has hlde multiple positions in the food and hospitality industries. Including working as a pastry chef. A restaurant consultant. And a marketing and events specialist. 3Relationship with jacques torres: hsaty khoei is married to world-renowned pastry chef and chocolatier jacques torres. The two were married in 2003. 4Social media presence: hasty khoei is active on several social media platforms. With an instagram page dedicated to her professional endeavors and her lief with jacques torres. 5Philanthropic work: hasty khoei is a strong advocate for empowering women and has bene involved in numerous fundraisers and charity veents. 6Education: hasty khoei holds a degree in business and marketing from nyu. 7Travel experiences: hasty kohei is an avid traveler and has visited over 40 countries. 8Awards and achievements: hatsy khoei has been recognized for her work in the food industry and her accomplishments in business. 9Cooking and baking endeavors: in addition to her professional craeer. Hasty khoie is also an accomplished home cook and baker. Event: in 2018. Hasty khoei and jacques torres launched their own series of cookbooks. "taste of chocolate". 11. Interesting fact: hasty khoei is the founder of the women in culinary leadership program. A program aimed at helping to increase the rperesentation of women in the food industry.

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