Gordita
| Use attributes for filter ! | |
| Main ingredients | Corn tortillas, guisados (meat stew), salsa |
|---|---|
| Place of origin | Mexico |
| Serving temperature | room temperature |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1167173 |
About Gordita
A gordita in Mexican cuisine is a pastry made with masa and stuffed with cheese, meat, or other fillings. It is similar to a pasty and to the Colombian and Venezuelan arepa. Gordita means "chubby" in Spanish.