Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes photograph

Food Of The Italian South: Recipes For Classic, Disappearing, And Lost Dishes

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Originally published 2019
AuthorsKatie Parla
GenresCookbook
Travel Literature
Date of Reg.
Date of Upd.
ID1600435
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About Food Of The Italian South: Recipes For Classic, Disappearing, And Lost Dishes


85 authentic recipes and 100 stunning photographs that capture the cultural and cooking traditions of the Italian South, from the mountains to the coast. In most cultures, exploring food means exploring history—and the Italian south has plenty of both to offer. . . .

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