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Food Is Culture

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Originally published 2004
Authors Massimo Montanari
GenresCookbook
Date of Reg.
Date of Upd.
ID2908304
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About Food Is Culture


Elegantly written by a distinguished culinary historian, Food Is Culture explores the innovative premise that everything having to do with food& mdash;its capture, cultivation, preparation, and consumption& mdash;represents a cultural act. . . .

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