Flaming Volcano
| Use attributes for filter ! | |
| Main alcohol | Rum |
|---|---|
| Preparation | Combine all ingredients with 2 scoops of crushed ice in a blender, blend briefly, then pour into the "volcano bowl". Pour some rum into the central crater of the volcano bowl and light it. For garnish score pineapple or orange slices with a knife and insert onto rim of bowl; optionally add maraschino cherries to the main drink. Multiply recipe to adjust to the size of the container (e. g. x2 for a 32-US-fluid-ounce (950 ml) volcano bowl). |
| Served | Blended with ice (frozen style) |
| Standard garnish | Pineapple and/or Orange quarter slices, Maraschino Cherries |
| Drinkware | Volcano Bowl |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1461218 |
About Flaming Volcano
Flaming volcano is a large tropical group cocktail typically made with rum, brandy, pineapple juice, orange juice, and orgeat syrup. Many variations exist, and the cocktail in the 21st century is more about the presentation than an adherence to a set list of ingredients.
Flaming volcano Photos
