Fajita
| Use attributes for filter ! | |
| Places of origin | Mexico |
|---|---|
| United States | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1167201 |
About Fajita
A fajita in Tex-Mex and Mexican cuisine is any grilled meat that is served as a taco on a flour or corn tortilla. The term originally referred to skirt steak, the cut of beef first used in the dish. Popular meats today also include chicken and other cuts of beef, as well as vegetables instead of meat.
Fajita Photos
