Eva Ekeblad
| Use attributes for filter ! | |
| Gender | Female |
|---|---|
| Death | 239 years ago |
| Date of birth | July 10,1724 |
| Zodiac sign | Cancer |
| Born | Stockholm |
| Sweden | |
| Date of died | May 15,1786 |
| Died | Lidkoping |
| Sweden | |
| Children | Claes Julius Ekeblad |
| Agneta Sofia Ekeblad | |
| Hedda Piper | |
| Siblings | Hedvig Catharina von Fersen |
| Carl Julius De la Gardie | |
| Parents | Magnus Julius De la Gardie |
| Hedvig Catharina De la Gardie | |
| Residence | Stockholm |
| Sweden | |
| Vastergotland | |
| Sweden | |
| Spouse | Claes Ekeblad the Younger |
| Grandchildren | Carl Clas Piper |
| Date of Reg. | |
| Date of Upd. | |
| ID | 716216 |
Eva Ekeblad Life story
Eva Ekeblad was a Swedish countess, salon hostess, agronomist, and scientist. She was widely known for discovering a method in 1746 to make alcohol and flour from potatoes, allowing greater use of scarce grains for food production, significantly reducing Sweden's incidence of famine.
Eva Ekeblad Photos
