Egg Waffle
| Use attributes for filter ! | |
| Main ingredients | evaporated milk |
|---|---|
| Place of origin | Hong Kong |
| Alternative names | Bubble Waffle, Egg puff, egg waffle, puffle, gai daan jai, egglet |
| Serving temperature | Hot |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2423042 |
About Egg Waffle
An egg waffle is a spherical egg-based waffle popular in Hong Kong and Macau, and is an eggy leavened batter cooked between two plates of semi-spherical cells. They are usually served hot, and often eaten plain, although they may be served with fruit and flavors such as strawberry, coconut or chocolate.
Egg waffle Photos
