Dendeng
| Use attributes for filter ! | |
| Place of origin | Indonesia |
|---|---|
| Main ingredients | Meat |
| Spice | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2595772 |
About Dendeng
Dendeng refers to thinly sliced dried meat in Indonesian cuisine. It is preserved through a mixture of sugar and spices and dried via a frying process. It is similar to jerky.
