Decoding Ferran Adria
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| Published | March 28, 2006 |
|---|---|
| Authors | Anthony Bourdain |
| Genres | Cookbook |
| Date of Reg. | |
| Date of Upd. | |
| ID | 4039654 |
About Decoding Ferran Adria
New York City chef/author Anthony Bourdain is invited to film the research laboratory of Ferran Adria, the most controversial and imitated chef in the world—chef/owner of El Bulli, voted "World's Best" by Restaurant Magazine and the most visited by chefs on sabbatical. ...