Custard cream photograph

Custard Cream

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Main ingredients vanilla
Place of origin United Kingdom
Date of Reg.
Date of Upd.
ID2438247
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About Custard Cream


A custard cream is a type of biscuit popular in the United Kingdom and Republic of Ireland. Its structure is that of a sandwich, with a creamy, custard-flavoured centre between two flat biscuit layers. Traditionally, the filling was buttercream but nowadays cheaper fats have replaced butter in mass-produced biscuits.

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