Creamed Corn
| Use attributes for filter ! | |
| Place of origin | American cuisine |
|---|---|
| Main ingredient | Maize |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1119032 |
About Creamed Corn
Creamed corn is a type of creamed food made by combining pieces of whole sweetcorn with a soup of milky residue from pulped corn kernels scraped from the cob. Originating in Native American cuisine, it is now most commonly eaten in the Midwestern and Southern United States.
Creamed corn Photos
