Coulibiac
| Use attributes for filter ! | |
| Place of origin | Russia |
|---|---|
| Main ingredients | dill |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2621415 |
About Coulibiac
A coulibiac is a type of Russian pirog usually filled with salmon or sturgeon, rice or buckwheat, hard-boiled eggs, mushrooms, onions, and dill. The pie is baked in a pastry shell, usually of brioche or puff pastry.