Coppia Ferrarese
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| Main ingredients | lard |
|---|---|
| Place of origin | Italy |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2298676 |
About Coppia Ferrarese
Coppia ferrarese is a type of sourdough bread made with flour, lard, malt, and olive oil, and has a twisted shape. It was first made around the 12th century in Ferrara, Italy. It has PGI status under European Law, which was obtained in 2001.
Coppia ferrarese Photos
