Clambake

Clambake

Food

  • Photos
    Clambake - Food
    Clambake - Food
    Clambake - Food
    Clambake - Food
    Clambake - Food
    Clambake - Food
  • Region or state
    New England, United States
  • Main ingredients
    Shellfish and vegetables
Clambake Profiles
  • About

    The clambake or clam bake, also known as the New England clambake is a traditional method of cooking seafood, such as lobster, mussels, crabs, soft-shell clams, and quahogs. The food is traditionally cooked by steaming the ingredients over layers of seaweed.

  • Photos
    Clambake - Food
    Clambake - Food
    Clambake - Food
    Clambake - Food
    Clambake - Food
    Clambake - Food
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