Cifantuan
| Use attributes for filter ! | |
| Place of origin | Shanghai |
|---|---|
| Main ingredients | Youtiao |
| Glutinous rice | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2933935 |
About Cifantuan
Cífàntuán is a glutinous rice dish in Chinese cuisine, originating from Shanghai. It is made by tightly wrapping a piece of youtiao with glutinous rice. It is usually eaten as breakfast together with sweetened or savory soy milk in Eastern China, Taiwan, and Hong Kong.
