Chuak
| Use attributes for filter ! | |
| Place of origin | India |
|---|---|
| Main ingredients | Rice |
| Water | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2968944 |
About Chuak
Chuak is the traditional Tripuri rice-beer, popular in Northeast India. It is made by fermenting rice in water. It's usually drunk on social occasions of any Tripuri ceremony as a ritual. Chuak is offered to village elders on any occasion or celebration in a traditional Tripuri family.