Carne Asada
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| Main ingredient | Beef |
|---|---|
| Date of Reg. | |
| Date of Upd. | |
| ID | 1167168 |
About Carne Asada
Carne asada is a dish of grilled and sliced beef, usually arrachera, sirloin steak, tenderloin steak, or rib steak. It is usually cooked with some searing to impart a charred flavor. Carne asada can be served as a main dish or as an ingredient in other dishes.