Carbon Footprints and Food Systems: Do Current Accounting Methodologies Disadvantage Developing Countries? photograph

Carbon Footprints And Food Systems: Do Current Accounting Methodologies Disadvantage Developing Countries?

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Originally published 2010
AuthorsGareth Edwards-Jones
Paul Brenton
Michael Friis Jensen
Date of Reg.
Date of Upd.
ID2136958
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About Carbon Footprints And Food Systems: Do Current Accounting Methodologies Disadvantage Developing Countries?


This report addresses carbon labeling schemes, a high-profile issue and one that has important economic implications for developing countries. Carbon accounting and labeling instruments are designed to present information on greenhouse gas emissions (GHG) from supply chains. . . .

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