Byssochlamys
| Use attributes for filter ! | |
| Order | Eurotiales |
|---|---|
| Rank | Genus |
| Higher classification | Trichocomaceae |
| Family | Thermoascaceae |
| Kingdom | Fungi |
| Class | Eurotiomycetes |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2957035 |
About Byssochlamys
Byssochlamys is a genus of fungi in the Trichocomaceae family. First described by Swedish botanist Richard Westling in 1909, the widespread genus contains four species associated with food spoilage, especially acidic heat-processed foods.