Butter Tart
| Use attributes for filter ! | |
| Main ingredients | Pastry shell, butter, sugar, syrup, eggs |
|---|---|
| Place of origin | Canada |
| Variations | Addition of raisins, walnuts or pecans or other flavourings |
| Food energy (per serving) | 580 kcal (2428 kJ) |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2918031 |
About Butter Tart
A butter tart is a type of small pastry tart highly regarded in Canadian cuisine and considered one of Canada's quintessential treats. The sweet tart consists of a filling of butter, sugar, syrup, and egg, baked in a pastry shell until the filling is semi-solid with a crunchy top.
