Bolo-rei photograph

Bolo-rei

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Place of origin Portugal
Main ingredientsFlour, eggs, butter, dried fruit, nuts, candied fruit
Date of Reg.
Date of Upd.
ID992792
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About Bolo-rei


Bolo-rei, is a traditional Portuguese cake that is usually eaten around Christmas, from December 25 until Epiphany, on 6 January. It is a staple holiday dessert in any Portuguese home.

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