Bolo Do Caco
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| Place of origin | Madeira |
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| ID | 1226155 |
About Bolo Do Caco
Bolo do caco is a flat, circular bread, shaped like a cake and thus called bolo. It is traditionally cooked on a caco, a flat basalt stone slab. The bread is usually served with garlic butter, or eaten as a sandwich with octopus, espetada, milho frito or as a prego sandwich.