Beer Soup
| Use attributes for filter ! | |
| Main ingredients | Roux |
|---|---|
| Beer | |
| Cheese | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2291315 |
About Beer Soup
Beer soup is a soup which is usually roux-based and made with beer. In medieval Europe, it was served as a breakfast soup, sometimes poured over bread. Variations on the recipe use the starchiness of potato as a thickener. The Sorbian version is sweet, with cream and raisins added.