Annin Tofu
| Use attributes for filter ! | |
| Main ingredients | Almond milk |
|---|---|
| agar | |
| Alternative names | Xingren doufu, almond jelly |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1150307 |
About Annin Tofu
Annin tofu or almond tofu is a soft, jellied dessert made of apricot kernel milk, agar, and sugar. It is a traditional dessert of Beijing cuisine, Cantonese cuisine, and Japanese cuisine. It is similar to blancmange.