Albert Adrià
| Use attributes for filter ! | |
| Gender | Male |
|---|---|
| Age | 56 |
| Date of birth | October 20,1969 |
| Zodiac sign | Libra |
| Born | L'Hospitalet De Llobregat |
| Spain | |
| Spouse | Sylvia Adrià |
| Children | Alex Adrià |
| Parents | Ginés Adrià |
| Josefa Acosta | |
| Job | Pastry chef |
| Books | Tickets evolution: this is not a tapas book |
| El Bulli 2003-2004 | |
| Auxilliary tools : elBulli 1983-2002 | |
| Creative methods : elBulli 1983-2002 | |
| Tickets Evolution: English Edition | |
| Bulli | |
| A Day At Elbulli | |
| Education | Apprenticeship |
| Siblings | Ferran Adrià |
| Cook style | Molecular gastronomy |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1430476 |
Albert Adrià Life story
Albert Adrià Acosta is a Spanish chef. He is currently head chef of Tickets, a Michelin one-star restaurant in Barcelona and was formerly the head pastry chef of elBulli, in Roses on the Costa Brava. He has often collaborated with his brother, renowned chef Ferran Adrià.