Ají De Gallina
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| Place of origin | Peru |
|---|---|
| Main ingredient | Chicken |
| Invented | 16th century |
| Associated national cuisine | Peruvian |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2382629 |
About Ají De Gallina
Ají de gallina is Peruvian chicken stew. The dish is considered a type of Peruvian comfort food, comprising chicken cooked with yellow chili peppers, walnuts, spices, garlic, and turmeric. The dish uses aji amarillo peppers, which are yellow, mildly spicy peppers.
Ají de gallina Photos
