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People (First 49 people) - Page 23
Narrative and Identity: Studies in Autobiography, Self and Culture
Book
Narrative of the Life of Frederick Douglass, an American Slave
Book by Frederick Douglass
Mein Kampf
The Autobiography of Benjamin Franklin
Book by Benjamin Franklin
I Know Why the Caged Bird Sings
Book by Maya Angelou
Life and Times of Frederick Douglass
Book by Frederick Douglass
Outsider in the White House
Book by Bernie Sanders and Huck Gutman
The Autobiography of Gucci Mane
Book by Gucci Mane and Neil Martinez-Belkin
Joothan
Book by Om Prakash Valmiki
Mark Twain's own autobiography
Book by Mark Twain
Playing It My Way
Book by Boria Majumdar and Sachin Tendulkar
Autobiography of a Face
Novel by Lucy Grealy
My Turn: The Autobiography
Book by Johan Cruyff
Autobiography of a Yogi
Book by Paramahansa Yogananda
Ace against Odds
Book by Imran Mirza, Sania Mirza, and Shivani Gupta
Histoire de ma vie
Book by George Sand
Bambi and me Michel Tremblay
Book by Michel Tremblay
A Child Called "It"
Book by Dave Pelzer
Black Boy
Book by Richard Wright
Dreams From My Father
Novel by Barack Obama
Incidents in the Life of a Slave Girl
Book by Harriet Jacobs
Dinner: A Love Story
Book by Jenny Rosenstrach
The Third Plate: Field Notes on the Future of
Book by Dan Barber
Sky Runner: Finding Strength, Happiness, . . .
Book by Emelie Forsberg
The Best Cook in the World: Tales from My Momma's Table
Book by Rick Bragg
Twain's Feast: Searching for America's Lost Foods in the Footsteps of Samuel Clemens
Book by Andrew Beahrs
Matty Matheson: A Cookbook
Book by Matty Matheson
Shaya: An Odyssey of Food, My . . .
Book by Alon Shaya
Super Tuscan: Heritage Recipes and Simple Pleasures from Our Kitchen to Your Table
Book by Debi Mazar and Gabriele Corcos
The Lost Orchard: A French Chef Rediscovers a Great British Food Heritage
Book by Raymond Blanc
The man who ate the world
Book by Jay Rayner
Mirka & Georges: A Culinary Affair
Book by Kendrah Morgan and Lesley Harding
Rachael Ray 50: Memories and Meals from a Sweet and Savory Life: A Cookbook
Book by Rachael Ray
The Third Plate: Field Notes on the Future of Food
Book by Dan Barber
Two Asian Kitchens
Book by Adam Liaw
The Lost Ravioli Recipes of Hoboken: A Search for Food and Family
Book by Laura Schenone
Browsing Nature's Aisles: A Year of Foraging for Wild Food in the Suburbs
Book by Eric Brown and Wendy Brown
The Good Food Revolution: Growing . . .
Book by Charles Wilson and Will Allen
Tasting Grace: Discovering the Power of Food . . .
Vignette: Stories Of Life And Wine In 100 Bottles
Book by Jane Lopes
A natural history of conifers
Book by Aljos Farjon
Little Princes: One Man's Promise to . . .
Book by Conor Grennan
Becoming Odyssa
Book by Jennifer Pharr Davis
To Shake the Sleeping Self: A Journey from . . .
Book by Jedidiah Jenkins
Two towns in Provence
Book by M. F. K. Fisher
Challenge of the North Cascades
Book by Fred Beckey
A Winter in Arabia
Book by Freya Stark
Landskipping: Painters, Ploughmen . . .
Book by Anna Pavord
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