The Art of Edible Flowers: Recipes and Ideas for Floral Salads, Drinks, Desserts and More photograph

The Art Of Edible Flowers: Recipes And Ideas For Floral Salads, Drinks, Desserts And More

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Originally published May 17, 2018
Authors Rebecca Sullivan
GenresCookbook
Diet Book
Date of Reg.
Date of Upd.
ID2332543
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About The Art Of Edible Flowers: Recipes And Ideas For Floral Salads, Drinks, Desserts And More


This gorgeous little book is a joyful exploration of the many ways in which flowers can be used in a range of delicious recipes. From Rose and Lavender Cocktail Syrup to Jasmine and Green Tea Ice Cream, the ideas and flavours are subtly, deliciously floral. . . .

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